
Día de los Muertos: El Sol
Maya celebrates Día de los Muertos through the lens of El Sol — the sun. Add a loved one's name to the glowing ofrenda, then trace the sun's path through a three-course El Sol collection and six signature drinks (two zero-proof), built on marigold, maíz amarillo, Ataúlfo mango, piloncillo, saffron and achiote. Highlights include the Luz de Mar Tiradito, Fuego del Sol Short Rib and Amanecer Pumpkin Brûlée.
Day & Time
October 6 – November 3, 2026
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