Sear, simmer and prepare complete meals with fully clad 5-ply stainless steel. This seven-piece set includes a 9.5" frying pan, a 1.5-quart saucepan with lid, a 4-quart sauté pan with lid and a 7-quart stockpot with lid—four cooking pieces and three lids.
What's Included
| Piece |
Dimensions & Weight |
| 9.5" frying pan |
2.8 lbs. - 17.1" L x 10.16" W x 2.7" H |
| 1.5-Qt saucepan + lid |
2.3 lbs. - 14.5" L x 7.5" W x 4.3" H
|
| 7-Qt stock pot with lid |
5.2 lbs. - 13.8" L x 10.7" W x 7.2" H |
| 4-Qt sauté pan + lid |
6.2 lbs. - 21.3" L x 12.3" W x 4.0" H |
Product Overview
-
Handle the meals you cook most often
A frying pan, saucepan, stockpot and deep sauté pan give you the flexibility to prepare complete everyday meals
-
Get more consistent results
Five bonded layers conduct heat throughout the base and sidewalls to help reduce hot spots
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Sear, brown and build deeper flavor
The stainless steel surface creates crisp crusts and flavorful fond that coated cookware cannot replicate
-
Cook without a coating to replace
The uncoated 18/10 stainless steel interior is made without PFAS, PTFE or PFOA and built for long-term use
-
Use every piece throughout your kitchen
Compatible with every stovetop, including induction, and safe for stovetop-to-oven cooking up to 500°F
Materials & Compatibility
| Cooking Surface |
Uncoated stainless steel |
| Construction |
5-ply, fully clad |
| Core Material |
Aluminum |
| Exterior Material |
Magnetic stainless steel |
| Handle |
Stainless steel |
| Lid |
Included on pots and sauté pan |
| Cooktop Compatibility |
Gas, electric, ceramic, halogen and induction |
| Oven Safe |
Up to 500°F / 260°C |
How to Get the Best Performance
For stainless steel pieces, preheat the pan before adding oil, then allow food to naturally release before flipping or moving. Use low to medium heat. Metal utensils are safe on uncoated stainless steel; wood or silicone helps preserve the finish.
Care tips:
- Preheat stainless steel pieces before cooking
- Use low to medium heat
- Metal utensils are safe on uncoated stainless steel
- Let cookware cool before washing
- Use a soft sponge
- Avoid abrasive pads and harsh cleaners
- Dishwasher safe; hand washing is recommended to preserve the finish
