Ancho Chilli Powder

Ancho Chilli Powder

$9.99
Sale price  $9.99 Regular price 
Skip to product information
Ancho Chilli Powder

Spicewalla

Ancho Chilli Powder

$9.99
Sale price  $9.99 Regular price 
Made from mild, plump poblano chiles that have been charred and dried, ancho has a supremely smoky depth that’s rich, full-bodied, and unmistakable. A staple in the famous many-ingredient mole dishes of Mexico’s Oaxaca region, it’s often used to thicken and flavor sauces and salsas, adding flavor without too much heat. Because it has a bit of fruity sweetness, it can marry well with chocolate in more adventurous desserts.


Small Tin: 1.4oz

From the Maker

Spicewalla

Asheville, North Carolina

Founded in Asheville, North Carolina by chef Meherwan Irani of the James Beard Award-winning restaurant Chai Pani, Spicewalla treats spices the way Indian kitchens always have — like fresh produce, roasted and ground rather than left to fade on a warehouse shelf. Its collection spans single spices, chef-developed blends and rubs, and teas, all packed in small batches in Asheville. Built by chefs for everyone who loves to cook: no gimmicks, no shortcuts, just real-deal spices.

Customer Reviews