Saucepan with Lid

$139.00

✓ Even heating, no hot spots — fully clad 5‑ply stainless steel (base to rim)

✓ Lifetime warranty — durable cookware you won’t need to replace

✓ Built for daily cooking — fitted lids, riveted handles, and a drip-free pouring rim

Features

Benefit	Value
5-Ply Stainless Steel	Supports even heating and reliable everyday cooking.
Durable Non-Coated Surface	No ceramic or traditional nonstick coating to wear down over time.
Great for Sauces & Grains	Ideal for simmering, reducing, reheating, and small-batch cooking.
Induction Ready	Works on gas, electric, ceramic, halogen, and induction cooktops.
Oven Safe	Adds flexibility for warming, finishing, or keeping food ready.
Dishwasher Safe	Easy to clean after everyday use.

Details & Specs

Feature	Details
Construction	5-ply clad stainless steel
Core Material	Aluminum core for responsive, even heating
Exterior Material	Stainless steel
Cooktop Compatibility	Gas, electric, ceramic, and induction
Induction Compatible	Yes
Oven Safe	Up to 500°F
Lids	Stainless steel with vent
Handles	Stainless steel handles
Utensil Safe	Stainless steel, silicone, nylon, and wood
Care	Hand wash recommended for best long-term shine

Features

5-ply stainless steel for even, responsive heat
Induction-ready and safe on every stovetop
Stay-cool cast handle, riveted for strength
Oven safe with the lid on

Details & Specs

Material: 5-ply stainless steel. Made in Belgium by Alva Cookware, a family-run house founded in 1949.

Care & Use

Dishwasher safe, though hand washing preserves the finish. Avoid high heat when empty, and let the pan cool before rinsing.

How to Get the Best Performance

For stainless steel pieces, preheat the pan before adding oil, then allow food to naturally release before flipping or moving. For frying pans, use low to medium heat and silicone, nylon, or wooden utensils to help preserve the surface.

Care tips:

Preheat stainless steel pieces before cooking
Use low to medium heat for nonstick frying pans
Avoid metal utensils on nonstick surfaces
Let cookware cool before washing
Use a soft sponge for nonstick pans
Avoid abrasive pads on nonstick surfaces
Hand wash recommended for best long-term performance

From the Maker

Alva is a family-run Belgian cookware house founded in 1949, when Albert Vandaele crafted his first aluminum pots and pans from repurposed post-war materials — and melted down any piece that failed his standards. The company introduced its first stainless steel collection in 1970 and rebuilt within three months of a devastating 1983 factory fire, a resilience that still defines the brand. Today, three generations on, Alva carries that heritage into ceramic nonstick, 5-ply stainless steel, carbon steel, and cast iron cookware made with an emphasis on responsible, resourceful production.