Toro

Toro by Chef Richard Sandoval brings contemporary Latin cuisine without borders to the heart of Colorado's mountains, set inside the luxurious Viceroy Snowmass. Drawing inspiration from the vibrant culinary traditions of Colombia, Mexico, Brazil, Venezuela and beyond, the kitchen unites the diverse flavors of Central and South America on a single plate — a harmonious blend of elevated sophistication and inviting accessibility. Breakfast is served daily and dinner Tuesday through Saturday, with complimentary valet parking for diners and first-come patio seating for slopeside afternoons.